Located on the banks of the Richelieu River at Mont Saint-Hilaire, it’s in the former stables of the Manoir Rouville-Campbell, a Tudor style architectural jewel, that you will find the Clan Campbell restaurant.
Our chef Mario Chabot and his brigade offer you a tasty gastronomic experience punctuated by carefully selected local and regional products.
The Gourmet Package includes a 4-course dinner and next morning’s breakfast.
Starting at: 145$*
*Per person, double occupancy, reservation according to availability, taxes not included