Gourmet Menu

Gourmet Menu

Available Sunday to Thursday from 5h30 PM to 9h PM,

Friday and Saturday from 5h30 PM to 10h PM

Service 1

Squash cream,
sprinkled with mimolette snow

 

Service 2

Multicolored beet salad,
labneh, walnuts and herbs

 

Service 3

Pate en croute

 

Service 4

Octopus,
chorizo ​​and clam

 

Service 5

AAA filet mignon,
Charcutière sauce, mashed potatoes and mushrooms

ou

Miso Lacquered salmon,
served with tomato wild rice

 

Service 6

Quebec cheeses plate

 

Service 7

Deconstructed pies trilogy

 

75$/person

Service & tax not included

Menu and prices may change


 

Reservation at 1-866-250-6060
or  reception@manoirrouvillecampbell.com 

Partenaires

HÔTEL CLÉ VERTE – Système d’estimation écologiqueTerroirs et saveurs du Québec